Tuesday, December 29, 2009

Smock Tacos





Smock Tacos: (You can use how ever many tortillas you want depending on how many people you're serving.  One taco is PLENTY! The same goes with the other ingredients.)


Tortillas (Soft taco shells)
Marshmallow fluff
Peanut butter
Chocolate chips
Apples
Butter


Preheat you oven to 350 degrees.  Lay each tortilla on a large piece of aluminum foil.  Spread fluff, chocolate chips and peanut butter on the center of each tortilla.  Roll each one up and wrap with foil.  Put the tacos into the oven and bake for about 10 minutes, of until the chocolate is melted.  In the meantime, chop the apples into small chunks and melt about 1 T. of butter in a skillet.  Stew the apples.  When the tacos are melty, remove them from the foil and sprinkle with apples.  Dig in!


Bon Appetit!    


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